Supporting Louisiana Farmers. Nourishing Louisiana Communities.

Feeding Louisiana and our five regional food banks are investing in Louisiana by purchasing fresh, nutritious food from local farmers and producers. These partnerships provide farmers with dependable markets while helping more neighbors access Louisiana-grown fruits, vegetables, proteins, and other healthy foods.

Every local purchase strengthens our agricultural economy, supports Louisiana jobs, and keeps food dollars in our communities. Together, we are building a stronger food system—one that supports the people who grow our food and the families who need it.

With the help of Feeding Louisiana, millions of pounds of local food will be purchased including fresh produce, meats, seafood, and rice from local growers - focusing on local farmers, ranchers, and fishers.

Food purchased will be provided to the five Louisiana food banks as well as their partner network of existing and new food access practitioners, which will then be distributed throughout Louisiana’s underserved communities where residents experience higher rates of food insecurity. Increased sales and technical assistance will help farm operations scale up into new market streams, increasing the availability of fresh, local produce during and after the program